I visited James in Wisconsin. We made a lot of food. We ate a lot of food. I felt super gluttonous, and probably gained 5 pounds, but it was great.
Watermelon, Heirloom Tomato, Feta, Basil Salad
Sauteed Shrimp with Polenta and Manchego Sauce
(recipe from Whole Foods)
Summer Vegetable Quiche
(recipe adapted from Martha Stewart)
Strawberry, Fig, Raspberry, Blueberry, Mint Salad
Lobster.
Eating at Milk and Honey Cafe in Chicago
Gluten Free Blueberry Pankcakes
(recipe adapted from Smitten Kitchen)
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